I’m going to be out of town for a while and my garden is full of green tomatoes….so my delima is what to do with all those green tomatoes and such little time?
I would love to make some green tomato pickles but I just don’t have time right now…. so anyway, I found some recipes [...]
Filed under: Main Dish | Tagged: savory green tomato pie | Leave a Comment »
Now that I have my own little garden, I find myself with lots of tomatoes and green onions, and even lots of potatoes! I’m really happy. It’s so cool growing a vegetable – I never knew it could be! Anyways, I’ve been trying to figure out what to do with the veggies I can’t eat [...]
Filed under: Tips and Tricks | Tagged: preserve vegetables | Leave a Comment »
I’ve never had a blondie before tonight, though I’ve heard of them….they’re basically dessert squares with a texture similar to brownies. I have to say that while I’m more a brownie fan after my first experience of a blondie, they are okay…I probably won’t make them again any time soon.
This recipe is super quick to [...]
Filed under: Recipe Review | Tagged: basic blondie | Leave a Comment »
I’m not much of a rib girl, but we had some in the freezer from when we bought a 1/2 cow from a local farmer so I thought I’d make them as a special treat for my hubby tonight. Football, beer, ribs, grilled corn and potatoes…yum!
My mom gave me this recipe – it’s from a [...]
Filed under: Main Dish, Recipe Review | Tagged: easy ribs | Leave a Comment »
I love that deli bread with olives in it… it’s really good. Anyway, I have been thinking about baking some bread the last few days -especially since I have some time over the holiday! I saw I had some olives in the fridge so I decided tonight was the perfect time to make an olive [...]
Filed under: Breads, Recipe Review | Tagged: rosemary olive bread | Leave a Comment »
