Posted on November 26, 2008 by r2bc
I made a chicken alfredo lasagna tonight – I just wanted something a little different – it wasn’t too bad… some adjustments might be in order though if I make it again.
INGREDIENTS
2 large chicken breasts, grilled and chopped
9 cooked lasagna noodles
1 jar sun-dried tomato alfredo sauce
5 med-large white mushrooms, chopped
1 stick celery, chopped
1/2 large white [...]
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Posted on November 23, 2008 by r2bc
Today I used up the rest of my pumpkin puree – I made something sweet and delicious of course! I found this recipe for Martha Stewart’s Pumpkin Chocolate Chip Squares and just had to try it – my mom makes great pumpkin chocolate chip bread but I don’t have her recipe (which I must, must [...]
Filed under: Desserts, Recipe Review | Tagged: pumpkin chocolate chip squares | Leave a Comment »
Posted on November 13, 2008 by r2bc
My husband requested some pumpkin pie but I didn’t have any evaporated milk which was listed in all the recipes I found in my cookbooks, so I went online and found a recipe on a word press blog that used yogurt instead. The pie cooked up very nicely but didn’t take as long as directed, [...]
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Posted on November 12, 2008 by r2bc
With the fall season in full swing, it’s possible to find pumpkins and squash galore at the farmer market. I bought some small pumpkins and this weekend I decided to roast them and make some soup and pie and possibly some pumpkin bread. I managed to make the soup using the recipe I found online [...]
Filed under: Main Dish, Recipe Review | Tagged: pumpkin tortilla soup | Leave a Comment »
Posted on November 3, 2008 by r2bc
I made a soup from a recipe I found online today…and I’m going to call it a review but I made a few changes to the recipe so I don’t know if it really qualifies as a review of the original recipe… anyway I’ll provide the link to the original recipe and list here how [...]
Filed under: Main Dish, Recipe Review | Tagged: homemade tomato soup | Leave a Comment »