Grilled cheese sandwiches are such an easy treat, and they can made so many ways!

We usually have cheddar with tomato slices on our sandwich but tonight I wanted something a little more substantial, so I added mustard, ham, onions, mozza and cheddar and….. it was lovely!


  • shredded ham (honey baked is good)
  • cheese – cheddar and/or mozzarella
  • dijon or other spicy mustard
  • tomato and/or onion slices
  • bread slices, buttered on one side


  1. place your bottom slice of bread in skillet which has been preheated on medium low heat
  2. spread mustard on the slice and top with ham, cheese slices, tomatoes/onions slices and cover with top slice of bread
  3. once the first slice of bread is grilled and the cheese melts a bit, flip the sandwich and grill until the other side is done

Alternately, you could place the assembled sandwich on a mini grill with a lid and cook both sides simultaneously…you wouldn’t have to worry about flipping it then and it would cook up more evenly!

recipe by: r2bcluvs2cook