I made this tonight and it was SOOOO good and so easy. I just made up the recipe – I think you’ll like it.

pork tenderloin
salt
pepper
3 tbsp jules and kent brand of waynes cranberry sauce (from liquor store)

basically just rub salt and pepper into pork, then sear on high heat on both sides, then put into a clay pot or other pot with lid/foil on top – and put cranberry sauce on top then cover. .. bake at 500F for 10min then turn down to 300F and cook about 35 min.

DELICIOUS! I served with mashed potatoes and green beans.

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