Wow this was so simple to make, and it tasted good… it’s not gourmet but it’s easy and filling and my 3 year old and husband loved it.
INGREDIENTS
- 3 bratwurst sausages, cases removed
- 1 bag frozen Pirogies – I used chive and sour cream flavor
- 1 cup frozen mixed veggies – we like corn/green beans/peas/carrot mix
- 1 jar Alfredo sauce
INSTRUCTIONS
- cook sausage and break into bits in large skillet on medium heat
- add pirogies to skillet, mixing well with the sausage, and cook until pirogies begin to brown
- add frozen veggies and mix well, cooking until begin to thaw (cover with a lid if desired to help quicken cooking time, just make sure to stir often)
- add alfredo sauce and mix well in skillet to coat everything, then let simmer on low about 15 minutes or until pirogies and veggies are cooked
recipe by: r2bcluvs2cook